DINNER

ENTRADAS

Jamón Cerdo Iberico con Tomate  32

Iberian cerdo ham with tomato  DF GF

Mini "Pizza" de Atún  15

mini pizza with tuna, lime aïoli, beet, truffle oil and sesame  DF / Nuts

Tartar de Atún  19

tuna tartare with creamy avocado  DF / Soy

Ensalada de Pollo  18

chicken salad, chipotle sauce, tomato, avocado and crispy tortilla  DF / Nuts

Ensalada de Rucula  14

arugula salad, raisins, pine nuts, apple, manchego cheese and sherry tomato vinaigrette  GF / Nuts

Carpaccio de Tenera  22

beef carpaccio, mustard vinaigrette and foie chips

Shishito Peppers  11

shishito peppers with maldon sea salt  DF GF

Patatas Bravas  13

crispy spanish style potatoes, lemon-garlic aïoli and spicy brava sauce  DF GF

Gambas al Ajillo  16

garlic shrimp confit, spicy smoked pimentón, guindilla hot peppers   GF

Chipiron Plancha  19

grilled squid with minced parsley and garlic  DF GF

Croquetas de Jamón  13

Iberian ham croquettes

Croquetas de Espinacas  12

spinach croquettes, pine nuts, currants and bèchamel  Nuts

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PLATO FUERTE

Col Asada  16

roasted cabbage with truffle, potato purée, bilbaina, chives and pine nuts  GF / Nuts

Zanahoria Organica Asada  17

roasted organic carrot, coconut sauce and watercress  DF GF / Nuts

Vieras con Puré de Coliflor  29

scallops, black garlic, creamy cauliflower and seaweed salad  Nuts

Pulpo a La Gallega  24

octopus on a base of foamed potatoes  

Salmón  29

8 oz salmon,  celeriac puree, pesto and powdered black olives  GF

Bacalao Frito  26

8 oz fried cod with lime mayonnaise and togarashi  DF / Nuts

Pollo Marinado  28

marinated half chicken, green mojo and sautéed spinach  DF GF

Chuleta de Cordero  48

12 oz lamb chop with aubergine purée, black olives and its juice  DF GF

Solomillo de Tenera  52

8 oz prime filet mignon with creamy sweet potato and pedro ximénez sauce  GF

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PAELLA

de la Casa

de Mariscos   |  30 for one  / 50 for two

clams, shrimp, calamari, mussles, spanish bomba rice, sofrito, saffron, garlic oil and parsley

de Pollo   | 29 for one  / 48 for two

chicken, green beans, spanish bomba rice, sofrito, saffron, garlic oil and parsley

de Vegetales   |  25 for one  / 46 for two

snow peas, eggplant, chickpeas, cauliflower, baby zucchini, carrots and corn

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DESSERTS

Cuajada de Limón 14

lemon curd & yogurt foam, almond crumble NUTS

Tarta de Queso 14

super creamy Manchego cheesecake GF

Soufflé de Chocolate  15

streusel, mixed berries, vanilla gelato  GF

Flan  12

pistachios, mixed berries  can be ordered without NUTS

Helado  5 one scoop

please ask about daily selection  GF